Cowboy caviar is so colorful and fresh with all of the vibrant and flavorful fruits and vegetables in it. The best thing about cowboy caviar is that you can personalize it! Add all of your favorite vegetables and fruits to make it your liking. I personally like adding the fruit to create a delicious sweet and spicy combination.
Cowboy Caviar
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Loading...Ingredients
- 2 cans black beans
- 1 can black eye peas
- 1 can corn
- 2 avocados
- 1 red bell pepper
- 1 orange bell pepper
- 1 green bell pepper
- 1/4 cup pickled jalapeno
- 1 jalapeno
- 1 mango
- 1/4 small red onion
- 1 container feta cheese
- 1 peach from a jar with juice
- Chips for dipping
- DRESSING
- 1/2 cup olive oil
- 1/4 cup apple cider vinegar
- 1 1/2 tablespoons taco seasoning
- 1 lime juice
- 1/2 tablespoons jalapeños juice
- 2 tablespoons peach juice
- 2 tablespoons honey
- salt & pepper
Instructions
Wash and cut into bite sized cubes, the bell peppers, jalapeño, mango, peach, onion, pickled jalapeños, and avocados.
Add all of the prepared fruits and veggies into a large mixing bowl.
Drain and rinse the black beans and black eye peas. Add to the bowl.
Drain the excess liquid from the can of corn and then add to the bowl.
Sprinkle the whole container of feta into the bowl.
Make the dressing by adding all of the dressing ingredients into a jar and giving it a good shake.
Pour the dressing over the cowboy caviar and mix to combine.
Serving with your favorite tortilla chips and enjoy!
